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French Recipe Vegetable



In this section, I will share you some of french recipe vegetable from my collection. By the way, do you know that Frances like to eat so much? :-) Besides, they are also known as good cooks. Well, you can prove it here.

The first recipe is Pipperade. I usually serve it when I want bit impress, but it is soo... easy! You can replace the smoked beef with tuna or another sushi fish for lower carb serves.

Pipperade

1 each red and green paprika
2 tbsp olive oil
2 onion, chopped
2 garlic, chopped
6 tomatoes, stewed, scrub the peel, discard the seeds
1/2 tsp oregano
1 tsp sugar
2 spreads smoked beef, sliced
7 eggs, whisked

Halve cut paprika, steamed or microwaved for some few minutes till half done, un-peeled, sliced

Heat olive oil. Saute onion, garlic, tomato, oregano and sugar. Click here if you need to review the sauteing method on preparing this french recipe vegetable.
Add beef, paprika and egg while keep stirring. Cook until nicely brown. Serve as warm.

For 6 servings

The next french recipe vegetable is Gratinee Aux Champignons Et Aux Escalotes. I do not know exactly what it means, but I usually simply call it as French Vegetable Soup, since it easier to say :-)

You can also replace the black pepper in this french recipe vegetable with the ordinary pepper. However, the black pepper will give the soup nice appearance and aroma as well.

Gratinee Aux Champignons Et Aux Escalotes

30 gr margarine
1/2 onion, chopped
400 gr mushrooms, chopped
600 ml chicken stock
1 tsp salt
1/2 tsp black pepper
1/2 french bread, cut 1 cm
50 gr cheddar cheese, grated

Melt margarine, saute onion. Add mushrooms and stir.

Pour chicken stock, salt and pepper. Let it boiled.

Meanwhile, spread cheese on the bread. Roast until nicely brown.

Put the soup on serving bowl and add the bread on it. Serve as warm.

For 5 serving



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