The first recipe in this section is Roasted Potatoes with Garlic Flavor. It’s quite simple; if your new in this field, this roasting vegetable recipe can be your good start.
Roasted Potatoes with Garlic Flavor
4-6 large potatoes
½ cup olive oil
6-8 cloves of garlic mashed
Black pepper, cracked
1 tbsp. Balsamic vinegar
Peel potatoes and cut into same thick chunks. In a large deep bowl, pour olive oil, mix well with garlic mashed, salt, black pepper and balsamic vinegar. Marinate potatoes at least for 2 hours.
Preheat the oven to 425 degrees. Spray a roasting pan with garlic flavored spray. Bake for 20 minutes. Pork on it to ensure the potatoes are cooked and perfectly tender.
For 5-6 servings.